Many families, especially in Sejiram, use Simpuh or Asam Cekala’ (also known as ginger family) as a flavour of some meats, and it can be mixed with chilli sauce.
Many families, especially in Sejiram, use Simpuh or Asam Cekala’ (also known as ginger family) as a flavour of some meats, and it can be mixed with chilli sauce.
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